Pomona’s Pectin allows you to use honey to make jams, jellies and preserves. Plus, one box makes more than you would expect of a more traditional pectin.
Here’s one we get people asking about… jams and jellies. Do we have them in the feed store? The short answer is, no. However, we
Cheesecloth isn’t just used for making cheese. Artisan food makers (like wine makers, juicers and jelly makers) use cheesecloth to help produce a wide variety
Pomona Pectin is a citrus-based pectin, and the important thing about that is that it requires a much lower amount of sugar to thicken your
On Friday (9/22) and Saturday (9/23) come on down and celebrate fall with us at the second annual Cottage Grove Fall Festival!
Mark your calendars, folks – 90’s Unplugged returns by popular demand for Volume 2 on September 9th at 9pm!
You asked, and we we listened: Feisty Wren Bath Bombs are here! Plus all of your original favorites… and MORE!
Hers is a life in motion, a chronicle of places lived and experiences realized. But after a few years of uncertainty, Izaleah Walker says she
Back in Cottage Grove’s pioneer days, with refrigeration all but nonexistent, brewers in the old German style found themselves fermenting their lagers at room temperature.
